Tag Archive

Another Faulty Study Reported on Diabetes

Published on November 14, 2010 By Beverleigh Piepers RN

The latest report in the BMC Public Health from September 21, 2010 is another misleading report for consumers and I want to be the first to tell you to be cautious about what you hear. The study was completed on women from northern Italy and 7182 women had their diets analyzed for selenium content. They [...]

Which Foods Are High in Chromium?

Published on March 8, 2010 By Beverleigh Piepers RN

Chromium is no doubt one of the most important trace elements needed for type 1 and type 2 diabetics. A deficiency clearly affects glucose tolerance and impairs glucose metabolism. Besides that, chromium deficiency can contribute to the complications that many diabetics suffer from such as impaired immunity, increased infections, high cholesterol levels and peripheral neuropathy [...]